Krabbenkuchen

Krabbenkuchen

Crab cakesIngredientsIngredients500 g raw potato15 red pepper2 garlic cloves300 g crab meat1 tbsp sugar120 g flour1 eggsalt and pepperDip200 g greek yoghurt1 garlic clove10 mint leavessalt and pepperlemon juiceDirectionsPreparationPeel, rinse and grate the potatoes....
Jakobsmuscheln in der Schale mit Trüffelbutter

Jakobsmuscheln in der Schale mit Trüffelbutter

Scallops in shell with truffle butterIngredientsIngredients8 fresh scallops in shell per person80 g room temperature butter40 g truffle tapenadesalt and pepperDirectionsPreparationPry open and clean the scallops, leaving only the white scallops remain. Rinse the...
Quesadillas mit Austernpilzen

Quesadillas mit Austernpilzen

Quesadillas with oyster mushroomsIngredientsIngredients550 g oyster mushrooms200 g corntexmex cheese mixRub2 tbsp onion granulate27 tbsp chilli powder1 tbsp white milled pepper15 tbsp laos21 tbsp chili flakes2 tbsp curry powder2 tbsp smoked paprika powder1 tbsp...
Spargel mit geräuchertem Schinken

Spargel mit geräuchertem Schinken

Asparagus with smoked hamIngredientsIngredients8 white asparagus4 thin slices of dry-cured hamarugula2 tbsp balsamic velvet vinegarDirectionsPreparationPeel and cut off the stems of the white asparagus. Steam them for 10 to 15 minutes, depending on size. Leave the...
Bruschettas mit Burrata

Bruschettas mit Burrata

Bruschettas with burrataIngredientsIngredients4 bruschetta bread or baguette2 burratas1 clove of garlic fresh basil olive oil extra virgincoarse sea saltfresh pepperDirectionsPreparationDrizzle the bread buns with olive oil and spread with a clove of garlic. Bake both...
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