Gegrilde groentespiesjes

Gegrilde groentespiesjes

Grilled vegetable skewersIngredientsIngredients200 g mushrooms, cleaned and cut in halves1 red pepper, cut into large pieces1 red onion, cut into wedges1 courgette, diced2 tbsp olive oilSalt and pepper to tasteOptional: fresh herbs such as thyme, rosemary or oregano...
Mini hamburgers met cocktailsaus

Mini hamburgers met cocktailsaus

Mini hamburgers with cocktail sauceIngredientsIngredientsMini hamburger buns500 g of minced meat (beef or a mix of beef and pork)Iceberg lettuce, finely choppedOnions, sliced into ringsSalt and pepper to tasteSlices of cheddar cheese...
Struisvogel stoofpot

Struisvogel stoofpot

Ostrich stewIngredientsIngredients2 kg ostrich stew meat5 garlic clove1 red pepper1 kg onion700 ml La Trappe Quadrupel500 g celeriac70 g tomato puree500 ml bouillon of your choice500 g carrotDirectionsPreparationPut your cast-iron pan on top of your plancha or grill....
Oosterse kippendijen | Cashewnoten | Bosui | Sesamzaadjes

Oosterse kippendijen | Cashewnoten | Bosui | Sesamzaadjes

Eastern chicken thighs | Cashew nuts | Spring onion | Sesame seedsIngredientsIngredients1 kg chicken thighs garlic powderonion powdersmoked paprika powder chicken spices olive oilsoy sauceketjap manis3 handfuls of cashew nuts4 spring onions black sesame...
Asperges met gerookte ham

Asperges met gerookte ham

Asparagus with smoked hamIngredientsIngredients8 white asparagus4 thin slices of dry-cured hamarugula2 tbsp balsamic velvet vinegarDirectionsPreparationPeel and cut off the stems of the white asparagus. Steam them for 10 to 15 minutes, depending on size. Leave the...
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