Ostrich stew

Ostrich stew

Ostrich stewIngredientsIngredients2 kg ostrich stew meat5 garlic clove1 red pepper1 kg onion700 ml La Trappe Quadrupel500 g celeriac70 g tomato puree500 ml bouillon of your choice500 g carrotDirectionsPreparationPut your cast-iron pan on top of your plancha or grill....
Asparagus with smoked ham

Asparagus with smoked ham

Asparagus with smoked hamIngredientsIngredients8 white asparagus4 thin slices of dry-cured hamarugula2 tbsp balsamic velvet vinegarDirectionsPreparationPeel and cut off the stems of the white asparagus. Steam them for 10 to 15 minutes, depending on size. Leave the...
Bread bun with minced meat

Bread bun with minced meat

Bread bun with minced meatIngredientsIngredients500 g Indian spiced minced beef5 soft bread bunsDirectionsPreparationCut the bread buns exactly through the middle so that both sides are the same size. Add different spices to season the mince if you don’t have...
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