Pan of mussels with lemon and green herbs
Pan of mussels with lemon and green herbsIngredientsIngredients1.50 kg mussels, cleaned and rinsed1 lemon, sliced2 cloves of garlic, finely chopped1 shallot, finely chopped1 handful of fresh parsley, finley chopped1 handful fresh coriander, finely chopped1 handful...
Grilled vegetable skewers
Grilled vegetable skewersIngredientsIngredients200 g mushrooms, cleaned and cut in halves1 red pepper, cut into large pieces1 red onion, cut into wedges1 courgette, diced2 tbsp olive oilSalt and pepper to tasteOptional: fresh herbs such as thyme, rosemary or oregano...
Mini hamburgers with cocktail sauce
Mini hamburgers with cocktail sauceIngredientsIngredientsMini hamburger buns500 g of minced meat (beef or a mix of beef and pork)Iceberg lettuce, finely choppedOnions, sliced into ringsSalt and pepper to tasteSlices of cheddar cheese...
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