Chefs

BonFeu chefs

Introducing our esteemed team of BonFeu chefs. With expertise ranging from the art of cooking on the BonBiza to mastering the fire bowl, each chef brings a unique touch to the BonFeu experience. Dive into their inspiring stories, discover their expert tips, and learn how you can bring their culinary prowess to your special events.

Armijn van Nierop - een van de BonFeu chefs

Armijn van Nierop

Product picture of the skewer ring for the BonBiza

Axel van Lent

Product picture of the standard for the BonBiza

Bart van de Wal

Firebowl cooking as BonFeu chef

Damiën van Helvoirt

BonFeu chef Maykemeal

Mayke Nooteboom

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