AuthorBonFeuCategoriePizza ovenDifficultyBeginnerPreheat the BonFeu pizza oven to 300°C (20-30 min).
Sprinkle flour on your work surface and thinly roll out the dough.
Place the dough on a pizza scoop dusted with flour.
Brush the dough with tomato sauce, leaving 1 cm from the edge.
Top with mozzarella and tomato pieces.
Drizzle with olive oil, salt and pepper.
Slide the pizza into the oven and bake for 5-7 minutes, until golden brown.
Turn halfway through if necessary.
Remove pizza from oven, garnish with basil, slice and serve.
Ingredients
Directions
Preheat the BonFeu pizza oven to 300°C (20-30 min).
Sprinkle flour on your work surface and thinly roll out the dough.
Place the dough on a pizza scoop dusted with flour.
Brush the dough with tomato sauce, leaving 1 cm from the edge.
Top with mozzarella and tomato pieces.
Drizzle with olive oil, salt and pepper.
Slide the pizza into the oven and bake for 5-7 minutes, until golden brown.
Turn halfway through if necessary.
Remove pizza from oven, garnish with basil, slice and serve.
English 
Dutch 
French 
German 
Spanish